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About This Item
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Why Us?
Facts :
Country : Ethiopia
Varietal : Kurume wolisho
Processing : Natural Anaerobic
Score : 90+
Cup note : Tropical fruit , peach , red grape
Brewing suggestion : Chemix - filter coffee
.Natural Anaerobic Goro Bedesa Grade1
Processing -
After the cherry flotation process, the best red cherries are selected for processing into this particular anaerobic lot. By only using the best quality cherries, the coffee can have a higher quality and more desirable flavor profile.
Before the coffee cherries undergo any processing, it's important to sort them to remove any unwanted cherries, foreign objects, and floaters. This is typically done through a process called cherry flotation, where the cherries are placed in water and any unwanted materials will float to the top and can be easily removed.
After the cherry flotation process, the best red cherries are selected for processing into this particular anaerobic lot. By only using the best quality cherries, the coffee can have a higher quality and more desirable flavor profile.
Why Choose Our Product
To create a compelling message explaining why someone should choose your Jerial coffee product, focus on key benefits and unique selling points. Here's a list of ideas you can customize to match your brand:
1. Premium Quality
"Our coffee is crafted from hand-selected beans, ensuring a rich, smooth, and consistently delightful flavor in every cup."
2. Sustainability
"At Jerial Coffee, we care about the planet. That's why we source our beans from sustainable farms, supporting both the environment and the farmers who make our coffee possible."
3. Unique Flavors
"Our blends offer a unique taste profile that caters to both traditional coffee lovers and adventurous palates, setting us apart from the competition."