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About This Item
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Why Us?
Strawberry is a Colombian blend grown at 1,400–1,600 metres and processed anaerobically with dehydrated strawberries. The cup tastes of strawberry milkshake, vanilla and caramel. It suits filter coffee and espresso.
Facts
Country: Colombia
Varietal: Blend
Processing: Anaerobic with fruits
Altitude: 1400 - 1600 MT
Cup note: Strawberry milkshake, vanilla, caramel
Brewing suggestion: filter coffee - espresso
PROCESS DESCRIPTION:
The process begins with a 24-hour pre-fermentation in a plastic bag, which enhances the flavor. Then comes a cherry aerobic session that lasts for 24 hours. The cherries are depulped and then infused with dehydrated strawberries for a 5-day anaerobic fermentation that enhances the flavor intensity. The process concludes with a mechanical drying process that takes 10 days and a 5-day flavor maturation period.
Why Choose Our Product
To create a compelling message explaining why someone should choose your Jerial coffee product, focus on key benefits and unique selling points. Here's a list of ideas you can customize to match your brand:
1. Premium Quality
"Our coffee is crafted from hand-selected beans, ensuring a rich, smooth, and consistently delightful flavor in every cup."
2. Sustainability
"At Jerial Coffee, we care about the planet. That's why we source our beans from sustainable farms, supporting both the environment and the farmers who make our coffee possible."
3. Unique Flavors
"Our blends offer a unique taste profile that caters to both traditional coffee lovers and adventurous palates, setting us apart from the competition."

